Popcorn Balls

Ingredients:

• 4 Tablespoons butter
• 1 cup brown sugar
• 1/2 cup light corn syrup
• 1/2 can Eagle Brand sweetened condensed milk
• 1/2 teaspoon vanilla
• 5 quarts popped popcorn

Combine first 3 ingredients in saucepan and boil over medium heat, stirring often.

Add sweetened condensed milk and simmer, stirring constantly to soft ball stage.

Add vanilla.

Pour mixture over popcorn and mix well.

Coat hands in butter and form balls.